CHEESES / GRATE/CRUMBLE / SARVECCHIO PARMESAN
pronounced "sar-VEK-io"
Sartori's SarVecchio Parmesan is a testament to generations of cheese-making expertise. Aged 18-24 months, this American creation mirrors the legacy of Italian Grana-style cheeses like Parmigiano Reggiano. The firm, craggy texture in buttery yellow is matched with a complex profile of nuttiness, fruitiness, saltiness, and sweetness. With a pedigree spanning four generations of the Sartori family, it stands as America's most-awarded Parmesan, embodying the pinnacle of craft and flavor.
Country | USA |
Milk | Pasteurized Cow |
Rennet | Vegetarian |